Black Bean Sauce Chicken Feet - 豉汁鳳爪
Black Bean Sauce Chicken Feet - 豉汁鳳爪
Ingredients:
Chicken Feet (95%), Sugar, Potato Starch, Oyster Sauce (Water, Sugar, Salt, Modified Corn Starch, Flavour Enhancer: E621, Oyster Extract (Mollusc), Wheat Flour, Colour: E150a), Flavour Enhancer: E621, Rapeseed Oil, Black Bean, Salt, Hoi Sin Sauce (Sugar, Fermented Salted Soyabean (Soyabean (Soya), Wheat Flour, Salt, Water), Rice Vinegar, Water, Garlic, Red Rice Koji, Salt, Sesame Oil, Chilli Powder, Colour: E150a), Yellow Bean Sauce (Fermented Salted Soyabean, Sugar, Soya Sauce, Salt, Colour: E150a), Soy Sauce (Water, Salt, Soyabean (Soya), Wheat Flour, Preservative: E202), Sesame Oil, Red Chilli, White Pepper
Allergy advice: For allergens including cereals containing glutens, see ingredients in bold. May contain fish, crustacean, peanut, milk, celery.
Nutritional Information:
Typical Value per 100g
Energy: 828kJ/199kcal
Protein: 17g
Carbohydrate: 4.3g
Sugar: 0.4g
Fat: 12.6g
of which saturates: 1.73g
Salt: 1.05g
Cooking Instructions:
Defrost and remove all packaging. Place pieces in steamer. Cover and steam for 15mins.
Keep frozen at -18°C. Once defrosted do not refreeze.